- Parents and children can have a toast as an "adult celebration"20 vintage Japanese sake
- Nakagawa Shuzo's 1999 vintage Japanese sake.
- From adult celebration “Foundation 20 Anniversary” and “Marriage 20 Anniversary”For celebrations related to the 20 year
I've heard the word “vintage” once, but I often hear it in the world of wine and whiskey.
In wine, “vintage” refers to the year of grape harvest, but in whiskey not only the distilled year"Excellent old liquor"It is also used to mean.
* In the Nakagawa Sake Brewery ice-temperature refrigerator, vintage sake and a box
In order to introduce to everyone that such “excellent old sake” actually exists in many breweries in Niigata Prefecture, we launched this project.
The long-term low-temperature aging 20 vintage has been selected as "Niigata no Meiko", Nakagawa Sakezo's predecessor "Mr. Genji Sato" is the culmination of his later years“I want to make a really delicious sake”With this intent, brewing of long-term aged sake began.
“Since 1999” was brewed in 11, and will be stored for 1999 annually in 2019, Daiginjo using Yamada NishikiIt will be.
It looks like Nakagawa Sake BreweryTaste of light and dryA slightly yellow clear color with sake.
<About taste>
What is very interesting isTaste changes rapidly with temperatureIt is a point.
It feels very dry when chilled. The aroma is gentle, but the refreshing taste of the mouth is outstanding with a refreshing sharp taste!
When brewing at room temperature, the taste becomes very mild, the taste changes to sweet, and Ginjo incense passes through the nose so that the flower opens.
It is a liquor that is easy to match from seafood dishes such as scallop butter saute to meat dishes.
Click here to purchase(On sale at Rakuten Ichiba)
