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The image associated with “all-you-can-drink sake in Tokyo”
- Without worrying about time and accounting
- My favorite sake and
- Sake that was expensive until now
- A system that allows you to drink until you are satisfied with a certain price
it might be.
However, although it was nice to be attracted by the “all-you-can-drink sake” signboard,
- There were so many kinds that I didn't know which one to drink
- Expensive sake was excluded from all-you-can-drink and paid
- All-you-can-eat was a set, but the quality of the food was bad
Faced with reality such as, you may feel sad unlike imagination.
So in this article,
- "Basic knowledge of sake" you should know before going to an all-you-can-drink store in Tokyo
- Comparison list of all-you-can-drink sake unlimited in Tokyo
- Comparison list of all-you-can-drink sake in Tokyo "Seafood and unlimited drinks set"
- Comparison list of all-you-can-drink Japanese sake and “all-you-can-drink meat and sake” shops in Tokyo
Will be introduced with a word of mouth.
Let's know the types of sake before going to “all-you-can-drink sake in Tokyo”
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When you enter an all-you-can-drink shop,Refrigerator with sake is lined up with Dawn and overwhelmed by the numberWill be. I ca n’t drink it at random,Have you ever wondered which one to choose first?
If you find a famous sake on the internet, you can choose it, but there are also many brands that you don't know because there are many sakes that are unique to the store.
In such a case, I like sweetness, dryness, I want to drink seasonal sake, but if I ask the store clerk, I will kindly tell you "How about this sake?"I want to enjoy all-you-can-drink sake with independenceThere should be many people ...
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To such a personEasily categorize sake so that you can choose a variety of sakeI will introduce it.
“Specified name liquor” you want to drink at “all-you-can-drink sake”
For sakeSake with added alcohol, Honjozo, and additive-free sake, Junmai Sake.
| Specific name liquor | Raw materials used | Rice polishing rate*(%Less than) | Flavor requirements | |
| Junmai | Junmai Daiginjo Sake | Rice, rice koji | 50 | Ginjo making**, Ginjo incense, taste and color are particularly good |
| Junmai Ginjo Sake | 60 | Ginjo making, good taste and color | ||
| Special pure rice sake | 60 or sending us a message on Special manufacturing method |
Aroma, taste and color are particularly good | ||
| Junmai | 70 | Good aroma, taste and color | ||
| Honjozo | Daiginjo sake | Rice, rice koji, brewed alcohol | 50 | Ginjo making, good taste and color |
| Ginjo sake | 60 | Ginjo making, good taste and color | ||
| Special Honjozo | 60 or sending us a message on Special manufacturing method |
Aroma, taste and color are particularly good | ||
| Honjozo | 70 | Good aroma, taste and color | ||
National Tax Agency Taxation Department Sake Tax Section Heisei 31 Year 3 Month "Sake Bookmark"Created with reference to
* “Rice milling rate” is the rate at which the protein of rice is cut (called “polished” in the sake industry)The lower the percentage, the easier it is to see ginjo aroma without miscellaneous taste.Because of this, it will be called “luxury liquor”.
** “Ginjo-zukuri” means fermenting highly polished white rice at low temperatures,How to make sake with a unique aromaYou read it right!
In addition to the rice milling rate of rice,
- The usage rate of koji rice must be at least 15%
- Using rice that has been rated as 3 or higher by the Agricultural Products Inspection Law
- The amount of brewing alcohol to be added is not more than 10% of the total weight of white rice used
There are conditions such as.
In other words, the special name sake was made with more time and effort than ordinary sake.
Ginjo Sake is a highly refined Ginjo brewing technology that covers everything from Ginjo brewing exclusive yeast, raw rice processing, fermentation management to bottled and shipped.
If you read so far, you will feel that it is more advantageous to drink Ginjo Sake among the specified names in all-you-can-drink Japanese sake. However…
"Sake" that you want to drink at "all you can drink sake"
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More thanOther than the specific name sakeIt is called.
The definition of ordinary sake is
- No regulation of rice polishing rate
- Unlimited addition of brewing alcohol
So, if the taste of ordinary sake is inferior to that of the specified name,Sake full of personalityIs also available.
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For example,Asahi Sake BreweryIs brewed using Yamada Nishiki, but it uses regular sake because it has a non-uniform grain of rice.
In addition, Hakkai Brewery “Sake Hakkaisan”Although the rice polishing ratio is the same as Ginjo Sake, it is sold as “ordinary sake”, but it is so popular that it is always in short supply.
"Aged old sake" that you want to drink at "all you can drink sake"
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Aged old sake made by aging Japanese sake for a long time in an optimal environmentIs called.
At the Long-Term Aging Sake Study Group“Sake excluding saccharide-added liquor that has been aged in Kuramoto for more than 3 years” is defined as aged old sakeHowever, there is no strict arrangement under the Sake Tax Law, and sake that has been aged for a long time by each brewery is defined and sold at its own discretion.
Recently, using special equipment, "warming aging dehydration" and "sea aging liquor" with the taste and color of old liquor that has been aged in 10 for 6 months.Etc. have also appeared.
Some shops that accept all-you-can-drink sake accept requests for sake brands, so if you want to drink, you may want to ask.
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"Kijoshu" that you want to drink at "all you can drink sake"
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In addition, there is “Kijoshu” as a sake that falls under the category of aged old sake.
Usually, water is used to prepare sake, but brewed sake does not use water.Is used. In other words, sake is prepared with sake and aged for a long time.
The taste is like a dessert like a tromi and rich sweetness reminiscent of precious wine.
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Other,Raw sake, nigari sake, etc.There are also, so if you find it, please compare it as soon as possible.
From here, you can open an all-you-can-drink shop
- All you can drink only sake
- All-you-can-drink with seafood and sake set
- All-you-can-drink with meat and sake set
I will introduce it in two.
"All you can drink sake in Tokyo" cospa is the strongest! 100 types of sake have no time limit
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All-you-can-drink sake with no time limit is a store where you can continue to drink until the last order time close to closing time.
feature is,
- Many types of sake
- Drink by yourself (the clerk may pour it)
- Free snacks and meals
- Free access
- Cooking tools such as microwave ovens are prepared so you can cook
- There are places that have prepared snacks
Let me introduce you to the store.
"All-you-can-drink sake and no time limit" 3,000 yen "Sake Ken-chan"
- 100 types of sake (sake list isplease use this form.) All you can drink, 3,000 yen
- There are limited sakes that are not included in all-you-can-drink sake, but they are offered at a low cost.
- There is an event. For example, ENUME sushi using a special sushi item and all-you-can-drink sake for 6,000
| Website | https://kenchan55.com/ |
| time limit | None |
| Opening hours | Tuesday to Saturday: 18: 00 to 22: 00 Sunday: 13: 00 to 17: 00 (If the next day is a public holiday, 18: 00 to 22: 00) |
| Closing days | Monday |
| Address | (I.e.Tokyo Shinjuku-ku Shinjuku 1-chome 12-10 Never Give Up 2 Tsukishiro Building 2 Floor |
| Transportation |
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| Tel | 03-5315-4688 |
| Online reservation | websiteから |
Source:eating log
"Recommended unlimited drinks in Tokyo, no time limit", other shops comparison table
| SAKE Refill Gotanda | KURAND SAKE MARKET Shinjuku store | Tokyo Sake BAL Shioume Nakameguro |
| More than 100 types of sake | More than 100 types of sake | More than 50 types of local sake |
| No time limit: 3,000 yen |
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No time limit: 2,800 yen |
| 17:00 ~ 23:00 |
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Select the knob from the store menu |
| (I.e.1-7-7 Higashi-Gotanda Shinagawa-ku, Tokyo 141-0022
🚆 269m from JR Gotanda Station, Toei Asakusa Line, Tokyu Ikegami Line Gotanda Station NUM03-5422-7823 |
(I.e.〒160-0022Shinjuku 3-9-9 Shinjuku Watase / Tama Building 4 floor (Shinjuku store)）
🚆 Immediately after exiting CXNUMX exit of Toei Subway Shinjuku Line NUM03-6457-7544 There are Ikebukuro, Shibuya, Ueno, Funabashi, Shimbashi, Yokohama stores |
(I.e.〒153-0051 3-14, Kameguro, Meguro-ku, TokyoMates Nakameguro [1F]
NUM050-5815-6180 |
| [Review] You can drink sake in the refrigerator without permission. There is a fair amount of sake. ... Atmosphere that customers can talk to casually. This is not bad. It is a kind of social venue. Source:eating log |
[Review]
All-you-can-drink 2000 yen plan on Saturday noon? I went there. I stayed from 2 to 16. Sake has interesting labels, flavors, and a variety of topics. With a chair that never existed before, you can drink and talk calmly ... Source:Retty |
[Review]… There are so many festivals, and if you have an all-you-can-drink, you'll want to compare it! You can enjoy your favorite sake to your heart's content while eating rice. Source:eating log |
“All-you-can-drink sake in Tokyo” Drink fresh seafood in an adult space
When you drink sake, you want to drink fresh fish and shellfish instead of potato chips or canned food. The taste of sake changes depending on the atmosphere and interior of the store.
For those who think so, we recommend an all-you-can-drink Japanese sake shop that boasts a fresh and fresh taste that is delivered directly from the production area.
"All-you-can-drink sake and all-you-can-eat oysters" 6,500 yen "oyster seafood dish oyster Kodaharu Shinbashi"
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During the delicious season of oysters"All-you-can-eat fresh oysters" for a limited timeIs super recommended! In general, you can enjoy any number of 1 pieces from 500 to 700 yen in any way you like.
This year is limited to 6 month 30 day. Please eat as much as you like at this time so that you don't miss the nutritious pre-oysters before laying eggs.
The price is
- You can choose the type of oysters + 90 yen (excl.
- Leave the oyster type + 90 Japanese sake all-you-can-drink course 6,500 (excluding tax)
As 1 group is limited to 3 days, make a reservation early!
Sake is more green from the festival and the brewing, the brewer Kuheiji to the rare onesAn abundant selection. There are oyster dishes even outside the “all-you-can-eat oyster” period. All-you-can-drink Japanese sake at that time starts at 1,000 yen.
In addition to oysters, there are various types of rice bowls, from “beef stewed beef streak” to “garnished with scalloped Chinese ink cheese”.
| Website | https://penut0721.wixsite.com/kodaharu |
| time limit |
For details, contact the store |
| Opening hours | 17:00 - 23:30 Open on Sundays |
| Closing days | None |
| Address | (I.e.3-8-8 2 floor, Shimbashi, Minato-ku, Tokyo |
| Transportation |
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| Tel | 050-5571-2666 |
| Online reservation | websiteから |
Source:Retty
“Recommended all-you-can-drink sake and seafood in Tokyo” Comparison table of other shops
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| ~ Shell and local sake specialty ~ | Local fish and shellfish Goto Islands Sake Gomi Honten | Private room Japanese sake bar Fish connoisseur Yaesu |
| More than 50 types of sake | More than 20 types of premium and seasonal sake | More than 20 types of premium and seasonal sake |
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| 16:00 - 23:30 Regular holiday: Every Sunday, holidays, Summer vacation: mid-8 |
Mon-Fri, pre-Sunday: 11: 30 to 14: 00 17:00 - 23:30 Sat: 17: 00 to 23: 00 Regular holiday: Sundays and public holidays |
Mon-Sun, public holidays, pre-convention day: 16: 00-Next 0: 00 Regular holiday: irregular |
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| (I.e. Yotsuya, Shinjuku-ku, Tokyo 1-19-16 Daiichi Ueno Building 2F
🚆 2 minutes walk from JR Yotsuya Station NUM03-5341-4567 |
(I.e.1-F, Casa Bianca 1-4-1 Kanda Izumi-cho, Chiyoda-ku, Tokyo
🚆 Exit JR Akihabara Station Showa-dori Exit ⇒ Go straight to the left after crossing the pedestrian crossing in front of you ⇒ Proceed for about XNUMX minutes and turn right ⇒ Proceed a little NUM03-5823-5650 |
(I.e.Nihonbashi, Chuo-ku, Tokyo 3-2-16 Masya Building 7F
NUM03-3277-6160 |
| [Review] The steaming of the shellfish is a luxurious steaming that sprinkles local sake over various shellfish and steams slowly. When you open the lid, the scent of the strawberry overflows and the appetite is aroused. Even in the same shellfish, I enjoyed the difference in the taste of each shellfish with a variety of texture and taste. Source:trip advisor |
[Review] Walk a little from Akihabara Station. Pork roll vegetable skewers are very delicious. If you choose a date, you can enjoy sake quietly and comfortably. The grilled vegetables are delicious and the sashimi is delicious. Even if you are 2 people, it's ok. About 5000 per person. There is no loss. Source:Google map |
[Review] It may be an irresistible restaurant for local sake lovers. I thought Sake Bar was like this. The shop is beautiful and stylish. The care and attention of the staff is unique. Source:Google map |
“All-you-can-drink sake in Tokyo” meat matches with sake
Sake is not only good for Japanese food and seafood, but also for good marijuana! People who previously thought “beer and wine for meat” will be renewed as “Sake goes well!”.
There are many people who think that beer and wine are suitable for meat dishes, but the number of items is inferior to “all-you-can-drink sake in Tokyo”, which boasts an array of more than 100 types of sake introduced earlier. The store owner's connoisseur has carefully selected sake that matches the meat.
It ’s a good idea to have a drink and compare it with the meat.
"All-you-can-drink sake and all-you-can-eat chicken" 3,000 yen "Yakitori x Japanese sake play"
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Yakitori, a freshly baked healthy chicken from Yamanashi Prefecture, secretly brewed in 50 year, Master's tour of Kuramoto, Japanese sake selected carefullyUri!
Chicken contains a component called imidapepide, which is said to be useful for relieving fatigue and preventing aging. Especially breast meat has a lot of imidapepeptids, fat and plenty of protein, so a strong ally who is trying to diet ♪
Adult space where the atmosphere of the shop is stylish and calm. You can relax and enjoy sake and chicken.
The price is
- Free entrustment course 9 products + non-premium sake including 50 types with all-you-can-drink 4,500 yen
- Entrusted course 9 products + premium sake course including 5,500 yen
- Each single skewer is 324 yen evenly (the chicken broiled by the owner in the morning is the most popular when it is large and soft!)
| Website | https://www.facebook.com/yakitoriwashuyu/ |
| time limit | All-you-can-drink Japanese sake course + Yakitori 9 product is 1,5 time last order 2 time system |
| Opening hours | Mon-Sat 17: 00 to 23: 30 |
| Closing days | Sundays and public holidays (Irregular holidays on Saturday) |
| Address | (I.e.Iidabashi, Chiyoda-ku, Tokyo 1-9-5 SKB Building B1F |
| Transportation |
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| Tel | 03-3221-1344 |
| Online reservation | Facebookから |
Source:eating log
“All-you-can-drink in Tokyo and meat recommended” in Tokyo
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| Kagayaki Minowa store | Complete private room izakaya Tomonokura Shinjuku | Gyukaku Akitsu |
| A lineup of sake includes senjō, Hijiro, and ultra-rich jersey yogurt. | Black dragon, Kubota, 14th generation, etc. | Sparkling sake, Sakai festival, Kannogawa, etc. |
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| Month-Sunday, National Holiday, Pre-Holiday: 17: 00 to 22: 00 No regular holiday |
Mon-Sun, public holidays, pre-convention day: 12: 00-Next 0: 00 No regular holiday |
Mon-Sun, public holidays, pre-convention day: 17: 00-Next 0: 00 No regular holiday |
All you can eat. It is famous for its hot pot where yakiniku can be cooked at the same time. |
All-you-can-eat Kyushu cuisine using potato. |
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| (I.e.Ryusen, Taito-ku, Tokyo 2-16-6
🚆 JR Hibiya Line Iriya Station Exit 1b 5 minutes walk NUM03-6658-4242 |
📍 XNUMX-XNUMX-XNUMX-XNUMXF, Shinjuku, Shinjuku-ku, Tokyo
NUM080-9352-7788 |
(I.e. Kiyose City Noshio, Tokyo 5-298-5 Kikkomass 5 Building 2F
NUM050-5226-5006 |
| [Review] Marbled meat ... Sirloin steak ... Shoulder loin ... Harami ... Okawari is free. #Tanshabu is so delicious. Alcohol is self-service, but this is also all-you-can-drink. There are many delicious sakes. Now #6000 yen is too cheap. Source:Instagram |
[Review] The seat was guided to a private room and I thought it was a quiet shop! ! There are various dishes such as meat and fish, vegetables, and the dishes are all delicious. What was particularly delicious was the Satsuma chicken thigh grilled! ! Source:eating log |
[Review] Especially the beef horn ribs were delicious. After that, Ishiyaki Bibimbap and Yukkejang Soup were a little late, but the customer service of the clerk was well satisfied. Whether it's beef horns or warm vegetables, it's always high quality so I'm very happy. Source:eating log |
Summary of “all you can drink sake in Tokyo”
When "all you can drink sake in Tokyo"It is strongly recommended to drink relaxing water.
Relaxing water is the water that you drink between drinks.If you continue to drink only Japanese sake, the alcohol will go around faster and you may get drunkSo watch out!
Relaxing water not only prevents you from drinking too much sake, it also refreshes your mouth.
To make it easier to understand the taste and characteristics of sake when comparing drinks, please enjoy the “all-you-can-drink sake in Tokyo” by erasing the taste of sake you drank before with relaxing water!
