Sake media

Tel: 025-378-2631

1-951 2-chome Hakusanura, Chuo-ku, Niigata City, Niigata Prefecture

rice

Not just drinking! The best way to use sake is now available!

Starting from the year-end and New Year holidays, there are many opportunities to have sake such as cherry blossom viewing, midyear gifts, and year-end gifts.Sake is basically stored in a cool and dark place, but if you put it in the refrigerator, it will take up a lot of space.In the case of a single bottle, it is 1.8 liters, so I like sake […]
sashimi

The reason why you can get a fantastic sake and a premier

Due to the attention of celebrities around the world, the number of brands that are difficult to obtain is increasing.There is even a "phantom sake" that is said to be absolutely difficult for the general public to obtain.Here, from among the more than 2 types of sake, once in a lifetime […]
Lever stab

What is the amazing health benefits of sake?

Many people have the image that "liquor" and "alcohol" such as sake are bad for the body.However, the ingredients contained in certain alcoholic beverages, such as the polyphenols contained in wine, actually make a healthy body, and […]
Tokuri and Choco Sake Image

What is the point of choosing a brand because it is a sake boom?

Sake now has fans not only in Japan but all over the world.It is also attractive that you can enjoy seasonal sake unique to Japan, such as cherry-blossom viewing sake in spring, moon-viewing sake in autumn, and snow-viewing sake in winter.Japan […] who does not know about sake, which is indispensable for cultural customs
NOBU Restaurant

"Do not sell away", famous overseas restaurants monopoly! Sake of sake squeezed with a centrifuge

The mechanization of sake brewing, which is said to have started in the middle of the Jomon period, is progressing.With the advent of rice milling machines with improved performance, high rice milling has become possible, and the ultimate sake that has been milled to 35% instead of 1% has also appeared.Astonished!Rice polishing rate of 1%! [Pure rice I want to drink […]