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The vintage treasured sake “since” is “I want you to know the goodness of“ long-term aged sake ”, which is still not well-known in sake.” Shins was created from the spirit of such a liquor store and sake brewery. This time, we prepared 1998 types of sake that were brewed in 1999 and 2.

This is a proposal for “vintage Japanese sake” that has been aged at low temperatures for a long time in 20 years in a brewery storage that is not available in the market.

As a “congratulation for adults”, it is also ideal for celebrations such as anniversaries related to 20 vintage sake that can be toasted by parents and children.

“Since 1998” was brewed in 10, and is an ancient red rice brewing brew that was stored in 1998 for 2018 years. 20 years ago, Mr. Genji Sato, the previous generation, heard the belief in the brewing industry that “the alcohol made with red rice is delicious” Using ancient red rice cultivated in our countryside, brewing began. Surprisingly, only 20 degrees when bottling before 20 years. After that, it is a miracle ginjo sake that has been carefully aged in the cold storage of the sake brewery for 1 years.

Aged old sake since1998 Ginjo treasured sake: 720ml

“Gince 20” is a brewed sake that has been stored for about 1998 years in a low-temperature storage in a brewery. It is a superb gem with great care of Mr. Tsuji. Please enjoy a mellow and full-bodied long-term low-temperature aging liquor.
Raw rice
: Niigata Prefecture Rice, Niigata Prefecture Ancient Red Rice
Yeast used
: —
Rice polishing rate
: 55%
: More than 18 degree and less than 19 degree
Production area
: Nagaoka City, Niigata Prefecture
Mr. Tsuji
: Mr. Genji Sato
製造 元
: Nakagawa Brewery Co., Ltd.